Making a soy wax candle at home is simple, fun, and perfect for personal use or gifts.
Here's a step-by-step guide for a basic container candle using soy wax:
What You’ll Need:
Materials:
1, Soy wax flakes (natural, clean-burning)
2, Candle wick (size depends on container diameter)
3, Wick sticker or hot glue (to secure wick)
4, Fragrance oil (optional, ~6–10% of wax weight)
5, Candle dye (optional)
6, Glass jar or tin (heat-safe container)
7, Wick centering tool (or chopsticks/pencil)
Equipment:
1, Double boiler (or a heat-safe pitcher + pot of simmering water)
2, Thermometer (ideally digital)
3, Measuring scale
4, Stirring stick (e.g., wooden skewer or spoon)
Step-by-Step Instructions:
1. Prepare the Container
Clean and dry the jar.
Attach the wick to the bottom center using a wick sticker or hot glue.
Use a centering device to hold the wick upright.
2. Measure & Melt the Wax
Measure your soy wax (e.g., ~7 oz for an 8 oz jar).
Melt in a double boiler over medium heat until fully liquid.
Target temperature: ~170–180°F (77–82°C)
3. Add Fragrance (Optional)
Remove from heat and cool slightly.
Add fragrance oil at ~135–145°F (57–63°C) and stir gently for 1–2 minutes.
Fragrance load: Typically 6–10% by weight (e.g., 1 oz fragrance per 10 oz wax)
4. Pour the Wax
Pour slowly into your prepared container at ~130–140°F (54–60°C).
Leave about ½ inch from the top.
5. Cool & Set
Let the candle cool undisturbed for 12–24 hours.
Trim wick to ¼ inch before lighting.
Tips for Best Results:
Avoid drafts while cooling to prevent sinkholes or cracks.
If you see a sinkhole, top it off with a little warm wax.
Let the candle cure for 1–2 weeks before burning if you're using fragrance—this strengthens scent throw.
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